This is the first article in the "Steamed Map" series.
Standing on the top of the golden pagoda
A small brick and blue tiled city of Ming and Qing Dynasties
The entire old city is like a newly unearthed artifact in front of you.
Here, the merchants gathered in the store
Ancient architecture and modern plaques and merchandise
The pedestrians on the street are bustling with all kinds of steamed food.
The owner of the shop is copying his hands and warming in the sun.
Today's "steamed food map" coordinates are locked in Hancheng, Shaanxi
Hancheng is the hometown of Sima Qian, a famous historical and cultural celebrity in the world.
It is located in the northeast of Shaanxi, east of the Yellow River, and north of the Dragon Gate.
The allusions such as "Dayu Governance" and "Zhao's Orphan" originated here.
Perhaps because of the deep cultural roots
Hancheng people are more concerned about etiquette
They will send their best wishes for life and others.
A folk craft - steamed noodles
It can be said that steamed noodles run through the life of Hancheng people.
From birth to leaving the world
Many blessed faces will be accompanied by
The child is full moon, send a circle, Yu Qingsheng
It is shaped like a collar, meaning to encircle the newborn baby.
Let him (her) be safe and healthy
When men and women are engaged
The man sent the woman a pair of "fish 馄饨"
I hope that my wife is as gentle as a fish.
The woman sends the man a pair of "songs"
I hope that the son-in-law is as powerful as a tiger.
The mother family sent the jujube cake to the newly married daughter.
Have the wish of "early birth"
Mother's birthday, steaming a birthday cake to celebrate birthday
Blessing mother's life is better than Nanshan, Furu Donghai
In addition to traditional steamed noodles
Hancheng people love the steamed vegetables in spring
Steamed Artemisia, Steamed Money, Steamed Flower, Steamed Tung Blossom
Trees grow through a long winter
Rich nutrition is hidden in its flowers
Steamed vegetables can be said to be the essence of the world, to complement the body
Steamed vegetables are a kind of pasta in the daily life of Laoshan.
With a variety of vegetables
After steaming, the taste of the dish and the noodles are well blended.
The skin is thin and glutinous, the dish is soft and rotten, and the two are just right.
Children and the elderly eat nutritious and digestible
Pork steamed cabbage has a long history in the history of Hancheng cooking
Spreading a wide area is a traditional snack that the public likes to eat.
Eat steamed cabbage, pay attention to the hot food, and put the hazelnut in the middle of the table.
Everyone eats around the table
People used to eat steamed cabbage
Also pay attention to the steamed food in the steamed food, simmered peach, etc.
Just eat, this is also a food custom
According to legend, at the end of the Yuan Dynasty and the early Ming Dynasty, the war was frequent and the people were not happy.
The common people grabbed the Dang in the mountains to avoid the government.
Fear of smoke exposure
The people put the wild vegetables and the noodles together and put them in the pot and steamed them.
This custom has been widely circulated and continues to this day.
Steamed vegetables slowly rising vapor
Particularly suitable for expressing the remembrance of God and ancestors
Now steamed vegetables are spread all over Hancheng.
Hancheng’s love for steamed food is engraved in the bones.
They used traditional steamed food to confide in prayers from ancient times.
China has a habit of eating "steamed" food since ancient times.
Steam is the best in healthy cooking rankings
Now a tradition of traditional cooking techniques
Modern steaming culture tour has been opened
“Steamed Map†will continue to collect delicious steamed food from all over the world.
Let more people understand the steam culture
Enjoy a more nutritious and healthy lifestyle
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